I hope you all had a wonderful Thanksgiving. In case you are staring your turkey down wondering what to do with it now, this is an easy and quick recipe. Hopefully I have not posted it already but, if I have, then you just get to see it again. It's that good, and that easy!!
Turkey and Rice:
1 cup chopped turkey 1 can cream of chicken soup 1 soup can of chicken stock 1 bag Boil in Bag Rice
Boil the bag of rice. Meanwhile heat the cream of chicken soup and the chicken stock. Chop a cup of turkey and add to the soup mixture. When the rice is done, you can either pour it into the soup or plate it and put the turkey mixture on top. Either way, it comes out about the same. Season with a dash of pepper.