Slow Cooked Steak

This recipe comes courtesy of Stephanie O'Dea's cookbook "Make it Fast, Cook it Slow: The Big Book of Everyday Slow Cooking"...

A-1 and Dijon Steak:

2 tablespoons A-1 steak sauce
2 tablespoons Dijon mustard
4 to 6 steaks
1/4 cup white wine

Use a four-quart slow cooker. Combine A-1 sauce and mustard in a little bowl. Paint the mixture on all sides of each steak. Put steak into slow cooker. Add wine. Cover and cook on low for 6-8 hours.