CLICK HERE FOR FREE BLOGGER TEMPLATES, LINK BUTTONS AND MORE! »

Monday, February 2, 2009

On-the-Go Breakfast

Cinnamon Raisin Bread:

4 cups all-purpose flour
2 tsp. baking soda
1 tsp. salt
2 cups sugar, divided
1/2 cup vegetable oil
2 eggs
2 cups buttermilk
1/2 cup raisins
3 tsp. ground cinnamon

In large bowl, combine flour, soda and salt. In mixing bowl, beat 1 1/2 cups sugar and oil. Beat in eggs and buttermilk until combined. Stir into dry ingredients just until moistened. Fold in raisins. Combine cinnamon and remaining sugar. Set aside. Spoon half of batter into two greased 8 x 4 x 2 loaf pans. Sprinkle with half of reserved cinnamon-sugar. Repeat layers. Cut through batter with knife to swirl. Bake at 350 for 55-60 minutes or until toothpick inserted near the center comes out clean. Cool in pans for 10 minutes before removing from pans to wire racks.

1 comment:

Desmone007 said...

Sounds like a good recipe! Would love a link to it from our site Foodista.com.(This will direct Foodista readers to your blog - great way to build traffic) Here's how you can create inbound links from our site Check it out here.. Thanks!

Questions? Comments? Have a recipe to share? E-mail me!

myrecipecorner@gmail.com

LinkWithin

Related Posts Widget for Blogs by LinkWithin