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Saturday, September 12, 2009

Slide On In

Bacon Cheeseburger Sliders:

2 lbs. ground chuck
10 slices bacon, cooked and crumbled
1 cup shredded sharp cheddar cheese
1 tsp. pepper
1/2 tsp. salt
Parker House style rolls

Slider Sauce:

1/2 cup mayonnaise
2 tsp. sweet pickle relish
2 tsp. red wine vinegar
1/2 tsp. Greek seasoning
1/4 tsp. sugar

Preheat oven to 350 degrees. In a bowl, combine the ground chuck, bacon, cheese, pepper, and salt. Form mixture into 25 2 inch patties. Bake 20 minutes. Spread slider sauce on each half of the roll.

This is easy to prepare if you want to use it for Football parties.

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Questions? Comments? Have a recipe to share? E-mail me!

myrecipecorner@gmail.com

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