This recipe is floating ALL over the blogosphere. It is so good and incredibly easy.
1 pkg. Rolos square pretzels pecans
Preheat the oven to 275 degrees. Toast pecans for 6-10 minutes, depending upon your oven. Line a baking sheet with foil. Unwrap all of the Rolos from the bag. Place square pretzels on lined baking sheet. Top each with one Rolo. Bake for 4 minutes. Place one pecan on top of each Rolo. Using your index finger, press the pecan into the Rolo. Allow to cool on baking shet for 20 minutes. Transfer baking sheet to the refrigerator for 20 minutes or until you are ready to serve them.