Fruit Salsa:
2 Granny Smith apples
1 1/2 cups strawberries
2 kiwis
2 T apple jelly
Zest and juice of one orange
Flour tortillas
1/4 cup sugar
1 T cinnamon
Mix first five ingredients. Then combine cinnamon and sugar. Take flour tortillas, wet them with a paper towel, and sprinkle them with sugar and cinnamon mixture. Bake tortillas at 350 degrees until crisp. Divide into wedges and dip into the fruit salsa mixture.
Taking a Blog Break
11 years ago
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