Gummi Worm Punch:
4 cups unsweetened apple juice
4 cups orange juice
2/3 cup lemonade concentrate
2 cups water
20 Gummi worms
4 1/3 cups lemon/lime soda, chilled
In a punch bowl, combine apple juice, orange juice and concentrate. Pour water and 1 cup of juice mixture into a 5-cup ring mold. Add worms. Freeze until solid. Meanwhile, refrigerate juice mixture until chilled. Just before serving, add soda to juice mixture. Unmold ice ring by wrapping bottom of mold in a damp, hot dish cloth. Invert onto baking sheet. Place worm side up on punch bowl.
This comes from Taste of Home's Halloween issue.
Taking a Blog Break
11 years ago
No comments:
Post a Comment