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Tuesday, September 30, 2008

Dinner's Best Course

This recipe has been in my family for years! I have no idea where it came from. This is so easy to make and it is great topped with vanilla ice cream.

Fudge Pie

2 squares bittersweet chocolate
2 eggs
1 stick butter
1 cup sugar
1/4 cup sifted flour

Melt chocolate and butter in double boiler. Mix flour and sugar. Beat eggs and combine with the flour and sugar. Add melted chocolate to the mixture. Pour into well greased 9 inch pie plate. Bake at 350 degrees for 30-45 minutes.

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myrecipecorner@gmail.com

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